Monday, September 30, 2019

8. Setari Camp


We planned to go to 3 different camps and Setari was the first of them.  Setari opened last year and is located on an island near the start of the Okavango Delta (technically NG/24 Okavango Jakotsha Community Tust)  where there is a permanent water all year round.  This year the water levels are the lowest anyone has ever seen due to insufficient rainfall during the rainfall months of November-February.  We heard that the annual rainfall is normally 800mm; this year it was only 100mm.  Many areas of the delta that never used to dry out have completely dried out this year and only the main channels contain water.    The beef industry has suffered loses because the drought has affected many herds.  Our guide, Lenny, was the first to point this out to us.   Setari camp has had to stop using the channel leading to the main entrance of the camp as the water level is too low. Instead we arrive by the back entrance, usually used for receiving supplies and such.

We take the flight from Cape Town to Maun, Botswana.  It’s a tiny airport that is the main jump off place for all of the little planes that service all the camps.  These safari camps are growing in popularity and more and more are being built each year.  We land and pass our luggage go the airline rep.  Going though security I get subjected to further inspection because something in my carryon is suspicious.  They take my passport and record my information in a big book. I’m not sure what this information is used for but hope that they allow me to leave the country.

We’re only allowed to carry on 40 Kilos including carryon for the small planes that carry us to the camps, but I know I’m over that limit.  Fortunately they don’t seem to care.  There aren’t any scales around.  We’re directed to walk over to the plane at the far end of the tarmac where our Mack airline plane is standing with all the other ones.  Our pilot is a young woman, Fifi, who’s been at this for about 4 years, working towards getting her commercial pilot license.  The plane is a Cessna Grand Caravan which seats about 12 people.  I can’t get the seatbelt tightened around my lap as its stretched out as far as possible doesn’t seem to want to adjust anymore.  We sit in the front seats right behind the pilot and co-pilot seats and strap in using those near useless belts while our luggage is stowed under in compartments.

When we take off it’s interesting how sensitive the plane is for steering.  There is some zig zagging as we taxi down the runway but the plane takes off without a hitch.  In the flight instruction, the pilot indicates that it will be a bumpy ride because of the heat.  She wasn’t kidding.  There was lots of air turbulence and in such a small craft, you can really feel when the plane hits one of those pockets of warm air making it fall so that your stomach has to catch up with you.  I look out the window trying to find animals but I’m unsuccessful.  Judith was able to see a couple of elephants and a giraffe out of her window.

Our pilot Fifi.  She stayed overnight at Setari.
She flew out the next morning with some of the
Setari guests that were going to their next destination,  

Our plane.













































These small planes fly to the various airstrips to bring tourists and fresh produce to the camps.  Some of the camps share the airstrip; some have a dedicated airstrip. These are all built and serviced by the camp owners; there isn’t really any other route to camp unless you’re willing to spend several hours or maybe days getting there.  The airstrips are made of hard packed clay based dirt and aren’t really smooth.  The camps each have a fleet of Toyota Land Cruiser vehicles one of which usually goes out to the airstrip before the plane lands to make sure there are no animals on the runway and stays to ensure the plane subsequently takes off safely.  The pilot always circles the airstrip to make sure it’s safe to land.  It’s a quick stop to land, taxi to the spot where passengers are dropped off or picked up, off load and/or store baggage, taxi back over to the end of the airstrip and take off again.

The planes make several stops during their flight path to drop off or take on new passengers.  It’s sort of like a commuter bus for camps.  The camps are usually small, maybe eight to twelve cabins in size and tourists spend about 2 to 4 days at a camp before moving to the next one.  Each camp has different experiences as they have different terrain or have different animals within their areas.  Some camps are located in national parks; other are located in private reserves.  Most of the people we met were like us, going to three different camps.

At Maun airport we decide to grab a snack.  Given Judith’s need for salt we get some fries to share.  Surprisingly they were among the best fries I’ve ever had despite taking so long to come. .  From Maun airport, we were the third stop and last stop on our flight.  Up, down, up, down, up and finally down.  I like flying and being able to see the instrument panel was fascinating even though I didn’t understand 99% of that screen.  There is a significant amount of pre-flight and post flight checks that need to be done in the little craft we were in.

The plate of exceptional fries at the Maun Airport. 






















My bag and fresh vegetables supplies being unloaded.




























At the Setari airstrip, we were greeted by our guide Lenny and some other staff from the camp.  We walked over to the river where our luggage was loaded onto our water craft and we were off.  The boat was a single level flat bottom aluminium craft with about a 40 horsepower engine and had a canvas shade cover that provided some relief from the hot sun.  We learned that Setari camp was about 45 minutes away.  It was great fun zipping along the narrow channels of the delta.  On our way we see our first two elephants by the river.  Although they weren’t that big, it didn’t seem that way when you’re in a small boat about 20 feet away.

Roaring upstream.

Our first elephant! She wasn’t very friendly.











































We arrived too late to join in the afternoon trip which started at 4:00.  We got an introduction to the camp from the managers Lean (LEE-An) and his spouse Elmarie who showed us our room.  The accommodation at Setari camp looked great.  This isn’t a shabby place.  Sure the rooms are fabric and they refer to them as tents, but you’d be hard pressed to think that.  You get to the rooms via a raised boardwalk which is at least 6 feet high which serves two purposes:  first, the camp can flood during the rainy season and two, you’re safe from the critters such as hippos.

Here are our room pictures.

The managers Elmarie and Lean

The raised walkway to our tent. It was a long walk 

 
The font of our tent.  We overlooked a floodplain.  

Vanna opening the door to the tent.

The main room.  It had already been turned down for the night.
The mosquito netting is set as part of the turn down.
Unfortunately the mosquito coil was also part of the procedure.  

Looking back towards the front door.

Sink area on the other side of the headboard wall.
I found it odd to hear water noises coming from the headboard. 

Tub and toilet.  The indoor shower is on the other side of the room.  

The view from the outdoor shower.
It felt like I should have sunscreen on when using this. 

The swimming pool



















































































































































































































The camp is all water based so everywhere we went involved getting into the small boat and motoring someplace.  There’s only Judith and I in our boat for most or our excursions.  All meals are community based where the entire camp gets together with the guides for breakfast, lunch, high tea and dinner.  It’s an open bar so everyone helps themselves to whatever they want.  A typical day at Setari involves waking up at 7:30 to go for breakfast at 8:00.  There is a selection of cereals, fruits, bread, muffins and you can order eggs or an omelette.  It’s buffet style, so you fill your plate and find a seat at the long meal table and have conversations with the people around you.  At 8:30 there’s a quick run to the bathrooms to get into the van to take you to the river boats.  Get onto the the boat find a seat and get yourself ready to cruise the waterways searching for wildlife and enjoying the cruise.

Our guide was great.  It was easy to take pictures from the boat as the river was smooth and flat.  They are lined with papyrus plants – the same type that Egyptians used to make paper.  Nowadays they are used for making sleeping mats.  There are tall grasses, morning glories and many water lilies,  The temperature is pleasant.  The water in the rivers have a cooling effect and I didn’t feel that its too hot. The camp has no central air or heating so you get whatever Mother Nature dishes out.

Lenny at the helm

The different boats docked together.
Ours didn’t have a viewing platform which would  have allowed us to see over the tall plants  at the river edges.

















































The morning excursion lasts for about 2.5 hours and you come back for lunch at 11:30.  It’s all western based foods so you don’t get a chance to try any indigenous items.  There’s a break after lunch that you’re on your own so you can use the pool, have a nap, use the common area lounges or retire to your tent.  I always went back to the room and had a nice long nap; it just seemed like the right thing to nap the heat of the day away.  There were baboons that would hang around the tents.  They weren’t habituated yet, so there wasn’t any issues with them taking things as they were pretty skittish around people.  There was one amusing instance where the youngsters were hanging off the mesh window and looking in at Judith and I.  One had his hand shielding his eyes from the sun so he could see in better.  It was such a human like action.

Around 4:00 we would gather again for high tea.  Usually a snack with drinks, fruit or other light snacks. Then off to the boats again for a sunset cruise and check out more wildlife.  After a couple of hours or so, we’re back for a community dinner at 7:00.  Everything is included in the meal plan, including wine.  The dinner menu is announced just before each meal and we all shuffle past the buffet table to pick from the selections available.  It’s usually beef as the main course.  There’s always vegetables so Judith never leaves hungry.

Then we finish and we’re back to our rooms to start the day again.  Most people stay for 2 nights in the water based camps.

Here are some of the pictures from our two night stay.

One of the camp’s lounging areas

African fish eagle

African Openbill Stork

Common Moorhen

African Jacana 

Malachite Kingfisher 

Great Egret

Capped Wheatear 

A hippo jaw bone.

One of the other boats from Safari.  This one had an upper deck.   

Grasses lining the river bank.

Another female elephant.  

Red Lechwe

Mokoro boat being pushed through the reeds.  

A mokoro.
These boats used to be made of wood  but are now fibreglass.
The government required this change to preserve the trees in the area.



























































































































































































































































Our Mokoro driver is from the nearby village and we ask for a tour.
On the tour we come across a house where pop cans have been used.
They are inserted into the walls and then covered with cement.

The village is using tourism to help them improve their income.
They sell woven bowls and dishes made from grass.
They also performed a dance which might have been better without the matching cupcake t-shirts.

7. Last Day in Cape Town

Today we’re supposed to go kayaking and bike riding in wine country and so we dress accordingly.  On the way there, Ash gets his office to check whether kayaking is on or not because its windy and he thinks it might be cancelled.  Driving that distance only to find out it’s closed would be a waste of time.  We’re only in the car for a few minutes when we receive word that kayaking is cancelled due to high seas.  Onto plan B.

Ash suggests we take in the Art Gallery and visit the town of Stellenbosch and the Cheetah outreach program near Franschhoek, the place where the bike riding is supposed to be.  We drive to the Art Gallery and Ash drops us at 9:00 with instructions to come back by 10:00.  We find out the art museum doesn’t’ open for another half hour so we go for a walk to see what’s going on.  We’re near the dock where we had taken the boat to Robben Island.  On our walk we find some outdoor artwork that’s on display.  They had price tags on them, so a local gallery must be responsible for this display.  We also reach the dock where we spend a bit of time watching the fish mongers and fishermen buying and selling.

Animal art. 

Steampunk chair

Reviewing the fish

Fish coming off the boat.
Net fishing is banned as it destroys habitats..  



































































































The half hour passes quickly and we pay our entry into the Museum of Contemporary Art Africa gallery when it opens.  Since we only have 30 minutes they suggest we start at the third floor and work our way down.  The gallery is housed in former silos that have been repurposed.  The architecture is very cool and is an amazing building especially from the inside.  There was a cool display of work for William Kentridge.  Kind of oddball/whimsical, and it was highly varied in terms of the media used.   I thought it was pretty great.  We never did finish the second or third floors as we spent too much time admiring the architecture and now needed to leave.

Looking down.

Looking up at the ceiling

Looking down towards the entrance.

Stairwell

Original grain chute in the basement of the building.






















































































































Our bike riding was scheduled for 2:00 in the afternoon so we proceeded to our next destination at Stellenbosch.  This town has established itself as a tourist destination for tourists who like to purchase expensive things.  It’s a university town with lovely tree lined streets with lots of retail shops for fashion and accessories, linens, and souvenirs, coffee shops, restaurants, and  household furnishings.  We did a drive though around the town and Ash suggested we take a walk through the town to have a look.  On our walk, we ended up in a fashion district that was just not me (or Judith) and continued on.  I saw some table linens through a store window and went inside, but there was no pricing and I guessed that I wouldn’t be able to justify spending that much for yet another set of table linens that would spend most of its time in a cupboard.  We did drop into a coffee shop and bought some coffee and pastries for morning snack.

Nancy P:  A Laundromat in Stellenbosch 


























From Stellenbosch we drove through vineyard country.  Located in this area is the Cheetah Rescue Centre, set up to help save cheetahs through education and minimizing their contact with farmers who don’t like their animals being preyed upon by cheetahs.  They deal with this interaction by shooting the cheetahs.

We talk with the person at the information desk who’s enthusiastic enough to answer Judith’s questions about the program and such.  One of the programs for this organization is to get farmers to use Anatolian Shepherd dogs for their herds.  The dogs chase away the cheetahs from the herd, reducing the numbers of cheetahs being shot by farmers.  Based on his answers, we decide to see if we can get in to meet one of the cheetahs.  There was some consultation with the inside cheetah handlers who wanted to make sure the cheetah wasn’t getting too tired of meeting people.  The centre has 3 cheetahs who were raised by hand as they were delivered by caesarean.  The mother was sick for a long and wasn’t able to nurse.

The handlers select a cheetah that’s receptive to meeting people that day and limit the interactions they have each day. We met up with one  of the 3 handlers who gave us a brief overview of their program and a safety lesson about how to behave inside the enclosure.  We then sanitized the bottom of our shoes and our hands, put on a tag to indicate we had the safety lesson and entered the enclosure.

The cheetah was laying on a wooden platform beside a shed which I assumed was his covered area when it became hot during the day.  We were only permitted to stand to the rear of the cheetah.  We took turns petting the cheetah (with the nap – not against) and that was it.  The fur was surprisingly coarse.  We had some souvenir photos taken and then left.

Petting the cheetah with a gimpy right shoulder.

Contented Cheetah

















































We drove the rest of the way to Franschhoek to do the wine tour/bike ride.   Franschhoek is known as wine country and was started way back in 1688 when the start of many French Huguenots came to resettle in this area after being persecuted in their home country and brought with them wine making skills.  We meet up with the bike riding guide at the church in the centre of town.  The bikes are decent enough.  Due to her shoulder injury (torn muscle AND frozen shoulder) Judith had already arranged to ride a tandem bike.  There was some confusion when everyone though I was going to ride with Judith, but that was corrected.  Having lived through a frozen shoulder (and mine wasn’t nearly as bad as Judith’s) I thought that leaning forward on handle bars would be an ambitious thing to do.  And I didn’t want be on the same bike when it fell over.  It turns out  Judith was clearly optimistic in thinking she could ride with her injury.  After two tries with the guide in the front seat, she finally gave in to the fact that her injury wouldn’t allow her to ride.  So it was me and the guide, with us both riding our own bikes.
In retrospect, I should have opted for the tandem…

Test ride. So far so good.

Tandem Bike trial.  It failed.






































We set off with Judith riding in the support vehicle.  They follow the guide and I as we ride to the monument to the Huguenots.

Huguenot monument in Franschhoek




















We receive a short history lesson from the guide.  And then to the chocolate tasting where we each get 3 small pieces of handmade chocolate to taste.  My ride goes well for a while until we start to climb a long gentle hill and my lack of riding any bike for over 18 months kicks in and I start developing some stomach cramps.  I’m not sure what to make of this but I figure I’m not on this vacation to hurt myself so I call it quits,  The bikes are loaded back onto the support vehicle and we ride back to meet up with our guide.  By the time we return to the town, the cramps are all gone.  Oh well, I don’t second guess my decision to quit and we take the long drive back to Cape Town.  We say goodbye to our great guide and driver, Ash because it’s the end of our stay and we will be picked up by someone else to take us to the airport early the next day.

We decide to go out for a final nice dinner at Club Paridisio where I decide to try ostrich.  To my surprise the waitress asked me what doneness I wanted it to be.  Having never eaten ostrich, I asked the waitress if she had ever eaten it and then what level of done-ness she liked.  It turned out to be medium rare so that’s what I ordered.  I thought the ostrich steak reminded me of beef.  The piece was too large for me so I only ate half of it.  At some point the chef walked by (we were seated near the kitchen) and came out to ask if I like the ostrich as he noticed it was only half eaten.  I assured him it was delicious but it was too much for me to eat.

After dinner we pack ready for an early morning flight to Maun, Botswana to start our safari portion.